La Costena Salsa Verde 250g

Green sauces are common in Mexican cuisine. The base of the green sauce is pureed cooked or raw tomatillo programs, peppers (such as jalapeño), white onion, cilantro, lime and sometimes added to taste.

Heat Rating: Mild

Ingredients:
Tomatillo, jalapeno pepper, onion, iodized salt, coriander, spices, monosodium glutamate.